Our mission

Helping food
businesses thrive

Equilibrez vos charges en louant votre cuisine quand vous ne l'utilisez pas

Food entrepreneurs often lack the tools to quickly and professionally test and scale their concepts. We’re here to change that!

Search our kitchens

Stratèges, experts en marketing, gourmets et réseauteurs

Nous avons des années d'expérience dans la création et le développement d'entreprises dans le secteur de l'alimentation.

Elodie

Elodie is a French Foodista, she is a Food entrepreneur and co-founder of Co-oking, Belgium’s first food coworking, she built a 3,000+ member community and doubled revenue in year two. A tech-savvy innovator, Elodie

Karl

Karl is the Don draper of food, but also a growth coach and founder of PROEF.org, Karl has launched hundreds of food and HORECA projects, helping brands, cities, and startups create breakthrough concepts with the right strategy and audience.