Sensory Celebration
Celebrate the season with gourmet appetizers, crafted cocktails, and a sensory dining experience.
Service Description
Step into the holiday spirit with Chef Natalie in this unique creative and joyful workshop experience, specially create for Cookwork, where you'll create mouthwatering appetizers based on nature finds and inventive, alcohol-free cocktails, all inspired by her signature fermented teas featured in Michelin-star restaurants like Het Zilte in Antwerp. Beyond cooking, you'll explore how to engage all your senses in food preparation and enjoyment. The experience culminates in a story-driven 3-course dinner in a beautiful authentic setting, where you’ll savor the creations while immersed in a narrative that brings the meal to life. Perfect for those seeking a unique festive, sensory culinary journey. LANGUAGE: NL/FR/ENG WHY WE LIKE IT: Michelin star quality: Chef Natalie crafts fermented teas and drinks for michelin-star restaurants, working with top Belgian chefs. Her expertise in foraging and collaboration with the best ensures a truly exceptional culinary experience. Multi-Sensory Experience: This workshop goes beyond taste, teaching you to engage all your senses in the cooking and dining process, making it an immersive and memorable experience. Story-Driven Dining: The evening concludes with a narrative dinner in a stunning location, blending storytelling with gourmet cuisine for a truly enchanting holiday celebration. GOOD TO KNOW: This is not your average cooking workshop! It's a unique experience that engages all of your senses and offers you a truly unparalleled experience specially create for Cookwork.
